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AdalbaPro Whole Buffalo Powder

Supplier: Protifarm

AdalbaPro Whole Buffalo Powder (WBP) is a nutrition dense product with all the advantages of animal products for just a fraction of the footprint. Grown on locally available side streams of the food industry the larvae a processed after just 23 days. Excellent nutritional properties combined with a mild, nutty flavor allow for a wide range of possible applications such as snacks, bakkery products, pasta, cereals and meat analogues.

AdalbaPro Whole Buffalo Powder (WBP) is a nutrition dense product with all the advantages of animal products for just a fraction of the footprint. Grown on locally available side streams of the food industry the larvae a processed after just 23 days. Excellent nutritional properties combined with a mild, nutty flavor allow for a wide range of possible applications such as snacks, bakkery products, pasta, cereals and meat analogues.
AdalbaPro WBP is:

  • All natural
  • Complete protein source containing all essential amino acids
  • Rich in vitamins and minerals
  • Source of dietary fiber
  • Source of healthy fats
  • Mild, nutty flavor
  • Non-GMO
  • Soy-, dairy-, and egg-free
  • Fiber enrichment
  • Protein enrichment
  • (3) Sustainable agriculture
  • (6) Health & Nutrition
(1) Vegan/Vegetarian
(2) Organic
(3) Sustainable agriculture
(4) Sustainable aquaculture
(6) Reduce food waste
(6) Health & Nutrition

Protifarm

Protifarm, a Dutch agri-tech company has created the world's first ingredient line made from insects for the food and beverage industry, named AdalbaPro.
AdalbaPro is made from the Alphitobius diaperinus, better known as the buffalo beetle, a hardy insect with an exceptional nutritional value. With Whole Buffalo Powder (WBP), Fiber Powder (FP), Insect Protein Concentrate (IPC) and Fiber Textured Insect Protein (FTIP) Protifarm managed to create solutions where edible insects become normal. It is not only highly nourishing, but also far more sustainable than other sources of protein. Requiring dramatically less land, water and feed than other alternatives. A planet-friendly solution that can be used to enhance and develop food and beverages. Such as baking products, sports nutrition, pasta, meat and meat alternatives.