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Organic waxy corn starch stabilized

Supplier: DO-IT
Stabilized organic waxy corn starch is produced by mashing, washing and drying of organic waxy corn.
Relative high amylopectin content and therefore better resistant to shear & temperature stress compared to “normal” corn starch.  Gives binding after heating.
  • Gluten-free
  • Kosher
  • (1) Vegan/Vegetarian
  • (2) Organic
(1) Vegan/Vegetarian
(2) Organic
(3) Sustainable agriculture
(4) Sustainable aquaculture
(5) Reduce food waste
(6) Health & Nutrition

DO-IT

DO-IT is a leading company with import and export of 100% organic food ingredients and consumer goods.
At source, we cooperate with our partners in agricultural project.
In trade we operate with a worldwide network of suppliers and buyers.
In the food industry we supply quality raw materials, consumer packaging for private label and advise on industrial use.